Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This is a really tasty recipe for a burger-like entree. I was surprised by the meaty consistency and I think the recipe could also be turned into a tasty vegetarian meatloaf.
Kind of grainy and monotonous tasting. I think next time, I'll make it into "meatballs" and cover with vegetarian gravy over noodles.
this was an awesome dish! it was easy to make and it didnt take hours! and definitely kid-friendly!