Macaroni and Cheese Casserole

Macaroni and Cheese Casserole

15
CRYSTAL_72 0

"If you like macaroni and cheese, mixed veggies, and Polish sausage you'll love this casserole. ( I always use the hot and spicy Polish sausage, and I always get lots of compliments, but you can use your favorite Polish sausage.)"
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Ingredients

40 m servings 525 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 525 kcal
  • 26%
  • Fat:
  • 32.8 g
  • 50%
  • Carbs:
  • 33.9g
  • 11%
  • Protein:
  • 22.8 g
  • 46%
  • Cholesterol:
  • 83 mg
  • 28%
  • Sodium:
  • 1595 mg
  • 64%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain.
  3. In a large bowl combine macaroni, processed cheese, mixed vegetables, mushroom soup, 1/2 of a soup can of water and sausage. Transfer to a 9x13 inch baking dish.
  4. Bake, covered with aluminum foil, for 20 to 25 minutes.

Reviews

15
  1. 19 Ratings

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Most helpful positive review

This one was really good...Here are some minor suggestions...we did not slice the sausage...we cut them up in chunks!! I also added some mushrooms as well...everyone really liked it!! I think th...

Most helpful critical review

Very easy to make, but no flavor, very ugly to present. If you have left over veggies, and sausage you need to get rid of use this recipe otherwise skip it. My family thought it was to cheesy,...

This one was really good...Here are some minor suggestions...we did not slice the sausage...we cut them up in chunks!! I also added some mushrooms as well...everyone really liked it!! I think th...

Wow! This recipe is amazing!!! I made it for my family last night, and everyone went back for seconds, including me, and I am eating the very last of it for lunch today! Thanks for the awesome r...

Loved the taste. Doesn't hurt to recruit help in slicing all the kielbasa and cheese.

Very easy to make, but no flavor, very ugly to present. If you have left over veggies, and sausage you need to get rid of use this recipe otherwise skip it. My family thought it was to cheesy,...

The kids and husband loved it. I thought it could do without the veggies, maybe use fresh veggies instead (like broccoli). The cheese was awesome in it!

I like trying new recipes. I fixed this for our evening meal and my husband and I loved it. It is something I can fix on a minutes notice. Easy clean up.

Pretty good. Though next time I'll probably tweak it to my own taste. I'm not big on the processed cheese so next time I'll probably use half as much.

I just happen to have everything for this recipe easy inexpensive and my picky kids loved it so did the hubby the only thing i would suggest is use cream cheese it makes it creamy and I didn't h...

I made this for my kids and myself, I did change it a bit as I dont care for processed cheese. But we loved it and will make again!! Instead of the processed cheese I used campbells chedder chee...