Australian Federation Biscuits

Australian Federation Biscuits

3
BRADTHERESA 0

"This year is the Centenary of Federation of Australia, and this recipe was provided by the great-granddaughter of Henry and Isabella Parkes (your equivalent of a first lady). In Australia, we call them biscuits, rather than cookies, but they are well worth trying."
Saved
Save
I Made it Rate it Share Print

Ingredients

30 m servings 93 cals
Serving size has been adjusted!

Original recipe yields 50 servings

Adjust

Nutrition

  • Calories:
  • 93 kcal
  • 5%
  • Fat:
  • 4.2 g
  • 7%
  • Carbs:
  • 13.4g
  • 4%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 14 mg
  • 5%
  • Sodium:
  • 33 mg
  • 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Preheat the oven to 400 degrees F (200 degrees C). In a small bowl, dissolve baking soda in hot water. Stir in the dates and raisins; set aside.
  2. In a medium bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the date and raisin mixture. Combine the flour and cinnamon; mix into the batter until just blended. Finally stir in the walnuts. Drop dough by tablespoonfuls onto the prepared cookie sheet. Cookies should be at least 1 inch apart.
  3. Bake for 8 to 10 minutes in the preheated oven, or until lightly browned. Allow cookies to cool on baking sheet for 2 minutes before removing to a wire rack to cool completely.

Reviews

3

I chose this recipe for my son's International Week at school. His class was studying Australia and he wanted an Australian dish for the potluck. When you are baking these cookies, the wonderf...

I wanted a fairly simple and quick cookie recipe to bake and give as a hostess gift. This recipe fit the bill, but I did not get 50 cookies. Maybe I was too generous with the dough. Nonethele...

It was delicious and my classmates did also like it!!!