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2-Ingredient Ice Cream

Spetia

"This is the easiest recipe for ice cream I have found. Add any extra ingredients (chocolate chips, caramel, vanilla bean, etc.) before freezing!"
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Ingredients

6 h 10 m servings 725 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 725 kcal
  • 36%
  • Fat:
  • 52.6 g
  • 81%
  • Carbs:
  • 56.6g
  • 18%
  • Protein:
  • 10.2 g
  • 20%
  • Cholesterol:
  • 196 mg
  • 65%
  • Sodium:
  • 170 mg
  • 7%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Beat heavy cream in a bowl using an electric mixer until soft peaks form; add sweetened condensed milk and beat until thick and well combined.
  2. Transfer mixture to a shallow container and cover with plastic wrap; freeze until solid, about 6 hours.

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