Original recipe yields 16 servings
Based on a 2,000 calorie dietSee full nutrition
In my quest to find an atypical chocolate cheesecake, this was perfect! I made it exactly as stated, and made it again using another high quality bittersweet chocolate rather than Gianduj. The ...
the batter tasted really good, but it was just ok once it cooled down. maybe because i used a heart shaped springform pan, i wished i didnt have phyllo on the side.
I tried this recipe scaled down to 8 servings and the results were amazing. Note that instead of a phyllo dough I made it with Graham crakers crust... Amazing! Also gets better with age! Thanks...
Loved the taste! I didn't like the Phyllo dough crust. It was hard to work with and cut and I don't think it added that much to the dessert. I would make this with a chocolate cookie crust if ...