Original recipe yields 16 servings
Based on a 2,000 calorie dietSee full nutrition
Being from Germany, I know what the "normal" German cheesecake should taste like. I found the taste to be close, but it cannot be compared with a cheescake made with Quark instead of cottage ch...
This is a fine American German Cheesecake. German Cheesecake is not made with grahm crackers but a dough made of flour, butter, egg, sugar, lemon, and vanilla-sugar. Quark is available or it ca...
I cant say on taste for I don't eat them I just bake them for people. But on baking this for the first time I found it rather a long process since I'm used to the regular cheesecake. I had alot ...
Fairly good cheesecake. Great crust!!! I later combined this crust with a traditional cheesecake for a delicious recipe