Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
Easy, delicious and infinitely flexible. I used apple cider vinegar and the cabernet/merlot wine I had and it was delicious. I imagine rice vinegar would make it a little sweeter. This would ...
Always a plus to find a dressing this good and quick that I can make myself instead of buying bottled...I think I followed the recipe's proportions, but this turned out to be a little thin for m...
Thanks, Marbalet. I was in a rush and with limited ingredients in stock. A good, quick recipe, and I'm glad it's not too sweet!
This is a fantastic dressing. I was looking for something specifically for cole slaw for salmon patty burgers. All of the ingredients balance well together. I was afraid it would be too tangy...