Karen's Slow Cooker Pizza Chicken

Karen's Slow Cooker Pizza Chicken

30
kuisinebykaren 2

"Chicken breast slow cooked with onion, bell pepper, celery, tomato and mushroom soups and herbs. I put this together quickly one Saturday morning. When my family got home, they couldn't wait! My daughter thought we were having pizza for dinner, hence the name!"
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Ingredients

8 h 20 m servings 226 cals
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Original recipe yields 5 servings

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Nutrition

  • Calories:
  • 226 kcal
  • 11%
  • Fat:
  • 6 g
  • 9%
  • Carbs:
  • 18.7g
  • 6%
  • Protein:
  • 25 g
  • 50%
  • Cholesterol:
  • 55 mg
  • 18%
  • Sodium:
  • 859 mg
  • 34%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Place chicken, onion, bell pepper and celery in a slow cooker. In a medium bowl combine the tomato soup, cream of mushroom soup, tomato paste, water, parsley, oregano, basil, salt and pepper. Mix well and pour mixture over chicken and vegetables in slow cooker. Stir to coat and add bay leaf.
  2. Cook on Low setting for 8 hours, until chicken and vegetables are tender.

Reviews

30
  1. 47 Ratings

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Most helpful positive review

A very good recipe! Not sure why some others found it bland - I found the balance of flavors from the oregano and basil to be quite savory. Also, cooked for the full 8 hours, and found the chi...

Most helpful critical review

Would not make again, the final result is mush, it does not look, smell or taste anything like pizza

Would not make again, the final result is mush, it does not look, smell or taste anything like pizza

A very good recipe! Not sure why some others found it bland - I found the balance of flavors from the oregano and basil to be quite savory. Also, cooked for the full 8 hours, and found the chi...

This was easy to prepare but the taste was very boring. It is not something I would make again.

Yummy! This gets 4 stars because my kids (4 & 18 mo) scarfed it down. I did add some cornstarch and water to thicken the sauce, otherwise - wonderful!

was very time consuming having to chop up so much stuff. It came out like soup and tasted nothing like pizza. It just seemed to watery.

I like this recipe! I just added a garlic clove and 1 teaspoon of olive oil! Excellent!

I wrote this recipe and have adjusted some things after seeing the reviews and cooking it several more times. Adjust the seasonings appropriately, more than likely, a tsp of each will be fine. ...

Very easy to make. My family loved the pizza flavor. Over rice or noodles this makes a great dinner.

This was ok. I think that it called for too much oregano and basil. It was a nice warm meal, but I don't think I'll make it very often.