Pita Parcels

Pita Parcels

3

"Chicken nuggets wrapped in pita pockets with lettuce, mayonnaise and corn relish - then delivered to hungry mouths! This recipe is a great idea if you've got people coming over for dinner and you haven't prepared anything; you can whip this up in no time. Chicken nuggets with relish and seasonings wrapped in pocket breads!"
Saved
Save
I Made it Rate it Share Print

Ingredients

15 m servings 537 cals
Serving size has been adjusted!

Original recipe yields 2 servings

Adjust

Nutrition

  • Calories:
  • 537 kcal
  • 27%
  • Fat:
  • 27.6 g
  • 42%
  • Carbs:
  • 51.1g
  • 16%
  • Protein:
  • 21.1 g
  • 42%
  • Cholesterol:
  • 60 mg
  • 20%
  • Sodium:
  • 889 mg
  • 36%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to Grill/Broil.
  2. Carefully split open pita pockets. Place pitas on serving plates. Spread mayonnaise, then corn relish on inside of pitas. Fill each pocket with lettuce and set aside.
  3. Grill/broil chicken nuggets in preheated oven for 2 to 3 minutes each side, or until cooked through and juices run clear.
  4. Put chicken nuggets in pita pockets and serve hot.

Reviews

3

What an unbelievable surprise! I tried the Pita Pockets recipe one day, thinking "maybe this will be interesting" and to say it exceeded my expectations would be the understatement of the year....

Okay - it a blah sort of way. I made these for lunch and it fit its purpose I guess, a quick, easy lunch. I didn't have chicken nuggets so I used a couple chicken breasts, cubed and fried in a c...

Great for a quick and easy lunch. I used leftover breaded chicken patties. And left out the corn relish. Kids loved it.