Pita Parcels

Pita Parcels

Made  times

"Chicken nuggets wrapped in pita pockets with lettuce, mayonnaise and corn relish - then delivered to hungry mouths! This recipe is a great idea if you've got people coming over for dinner and you haven't prepared anything; you can whip this up in no time. Chicken nuggets with relish and seasonings wrapped in pocket breads!"
I Made it Rate it Share Print
Added to shopping list. Go to shopping list.


15 m servings 537 cals
Serving size has been adjusted!

Original recipe yields 2 servings



  • Calories:
  • 537 kcal
  • 27%
  • Fat:
  • 27.6 g
  • 42%
  • Carbs:
  • 51.1g
  • 16%
  • Protein:
  • 21.1 g
  • 42%
  • Cholesterol:
  • 60 mg
  • 20%
  • Sodium:
  • 889 mg
  • 36%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Cook

  • Ready In

  1. Preheat oven to Grill/Broil.
  2. Carefully split open pita pockets. Place pitas on serving plates. Spread mayonnaise, then corn relish on inside of pitas. Fill each pocket with lettuce and set aside.
  3. Grill/broil chicken nuggets in preheated oven for 2 to 3 minutes each side, or until cooked through and juices run clear.
  4. Put chicken nuggets in pita pockets and serve hot.


Most helpful
Most positive
Least positive

What an unbelievable surprise! I tried the Pita Pockets recipe one day, thinking "maybe this will be interesting" and to say it exceeded my expectations would be the understatement of the year....

Okay - it a blah sort of way. I made these for lunch and it fit its purpose I guess, a quick, easy lunch. I didn't have chicken nuggets so I used a couple chicken breasts, cubed and fried in a c...

Great for a quick and easy lunch. I used leftover breaded chicken patties. And left out the corn relish. Kids loved it.

Other stories that may interest you