Guava Mojito

Dave K.

"Fresh, bright fruit and mint notes make this a sweet hit on hot days and warm evenings."
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Ingredients

10 m servings 291 cals
Serving size has been adjusted!
Original recipe yields 1 servings

Nutrition

  • Calories:
  • 291 kcal
  • 15%
  • Fat:
  • 0.2 g
  • < 1%
  • Carbs:
  • 25.6g
  • 8%
  • Protein:
  • 0.6 g
  • 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 13 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Fill a glass with ice.
  2. Muddle 3 sprigs mint and sugar together in a cocktail shaker; add ice, rum, lime juice, and guava nectar. Cover and shake 10 times. Strain drink into glass filled with ice; add club soda and garnish with 1 mint sprig.

Footnotes

  • Cook's Notes:
  • Use a long wooden spoon to muddle in the cocktail shaker, and muddle gently unless you prefer bits of mint leaf in your mojito.
  • Substitute 1 fluid ounce prepared lime juice for the freshly squeezed, if desired.
  • If you are using sweetened guava nectar, reduce the sugar to 1 teaspoon.

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