Superfast Asian Noodle Bowl for 1

Superfast Asian Noodle Bowl for 1


"I was home alone one night and decided to make a package of ramen noodles. Well, my creative side took over and I started adding different ingredients to the pot. This literally took 10 minutes and it is so spicy and satisfying. Add whatever Asian flavors you like!"
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22 m servings 315 cals
Serving size has been adjusted!
Original recipe yields 1 servings


  • Calories:
  • 315 kcal
  • 16%
  • Fat:
  • 1.9 g
  • 3%
  • Carbs:
  • 60.7g
  • 20%
  • Protein:
  • 14.6 g
  • 29%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 939 mg
  • 38%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Bring water to a boil in a saucepan. Stir in jalapeno; cook for 2 minutes. Add ramen noodles with seasoning packet and mushrooms. Cook until noodles are tender, about 5 minutes.
  2. Ladle noodle mixture into a bowl; garnish with lime juice, green onion, cilantro, garlic chile paste, and sesame oil.

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6.6.16 Noodle bowls are very trendy right now, and I decided this would be lunch today. This was surprisingly good and really is "superfast." I did add some frozen peas and sliced red bell ...

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