Mini Cast Iron Skillet S'mores

tcasa

"We camp often and my kids always want s'mores even when we are not camping. An easy, extremely quick, portion-controlled way of making s'mores."
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Ingredients

8 m servings 96 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 96 kcal
  • 5%
  • Fat:
  • 4 g
  • 6%
  • Carbs:
  • 14.8g
  • 5%
  • Protein:
  • 1 g
  • 2%
  • Cholesterol:
  • 2 mg
  • < 1%
  • Sodium:
  • 51 mg
  • 2%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  2. Place 1 graham cracker square in each of 4 miniature cast iron skillets. Top each graham cracker square with 1 piece of chocolate, and 1/2 marshmallow.
  3. Place skillets in the preheated oven and cook until marshmallows begin to brown, about 3 minutes.
  4. Remove miniature skillets from oven and gently press marshmallows into chocolate with a spatula.

Footnotes

  • Tip
  • Parchment can be used for easier cleanup/removal from the pan.

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