Johnsonville Brat Hot Tub

Johnsonville Brat Hot Tub


"Grilled brats get a hot bath in beer with butter and onions for even more juicy and delicious flavor!"
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1 h servings 417 cals
Serving size has been adjusted!
Original recipe yields 12 servings


  • Calories:
  • 417 kcal
  • 21%
  • Fat:
  • 31.4 g
  • 48%
  • Carbs:
  • 27.2g
  • 9%
  • Protein:
  • 22.9 g
  • 46%
  • Cholesterol:
  • 84 mg
  • 28%
  • Sodium:
  • 1116 mg
  • 45%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Prepare brats on a gas or charcoal grill according to package directions. When brats are cooked, remove from grill and place in foil baking pan.
  2. Place pan on grill, add beer, butter and onions. Over medium heat, on a covered grill, allow brats to simmer in beer and onions. Serve each brat with onions on a bun. Enjoy!


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Turned out great, loved it

we love Johnsonville Brats. Very delicious!