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Hillshire Farm Lit'l Smokies® Sweet 'n Savories

Hillshire Farm Lit'l Smokies® Sweet 'n Savories

Hillshire Farm®

"Create a taste sensation by combining sweet fruit with prosciutto-wrapped smoked sausages to make a beautiful little app for any party."
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30 m servings 23 cals
Serving size has been adjusted!
Original recipe yields 40 servings


  • Calories:
  • 23 kcal
  • 1%
  • Fat:
  • 1.2 g
  • 2%
  • Carbs:
  • 2.6g
  • < 1%
  • Protein:
  • 0.8 g
  • 2%
  • Cholesterol:
  • 3 mg
  • 1%
  • Sodium:
  • 70 mg
  • 3%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F. Line a baking sheet with aluminum foil.
  2. Cut each apricot into four strips. Cut each slice of prosciutto into four short strips.
  3. Make a slice in each smoked sausage and stuff with an apricot piece. Wrap a piece of prosciutto around the smoked sausage and place on the baking sheet.
  4. Bake for 15 to 18 min until prosciutto is just crisping. Stir together vinegar and honey and drizzle on smoked sausages just before serving with party picks.

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So easy to make and it goes over so well with my guests. good option to the regular aps.