Awesome "No-Bake" Almond Coconut Balls

Awesome "No-Bake" Almond Coconut Balls


"These are healthy, delicious, and packed with protein!"
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2 h 10 m servings 220 cals
Serving size has been adjusted!
Original recipe yields 12 servings


  • Calories:
  • 220 kcal
  • 11%
  • Fat:
  • 20.4 g
  • 31%
  • Carbs:
  • 8.7g
  • 3%
  • Protein:
  • 3.8 g
  • 8%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 95 mg
  • 4%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. Place 1/4 cup shredded coconut in a shallow bowl. Line a large plate with parchment paper.
  2. Combine almond butter, 1/4 cup of the shredded coconut, almonds, coconut oil, and honey in a bowl; mix until a firm paste forms. Form almond butter mixture into balls, roll in shredded coconut, and place on the lined plate. Chill until firm, 2 to 3 hours.


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I followed the recipe exactly except for cutting it in half. The mixture wouldn't roll into a ball at all. The best I could hope for were globs to roll in the coconut. I also had to put more coc...

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