New this month
Crunchy Fun Drops

Crunchy Fun Drops

GREY EYES

"Your kids will love eating this delicious snack as much as they will love to help make them."
Added to shopping list. Go to shopping list.

Ingredients

10 m servings 131 cals
Serving size has been adjusted!
Original recipe yields 24 servings

Nutrition

  • Calories:
  • 131 kcal
  • 7%
  • Fat:
  • 7.8 g
  • 12%
  • Carbs:
  • 16g
  • 5%
  • Protein:
  • 2.4 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 11 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. In a large microwave safe bowl, microwave chocolate chips on high power, stirring every 30 seconds until smooth and melted. Stir in the raisins, peanuts and chow mein noodles. Roll into walnut sized balls using your hands and set onto waxed paper to cool. Chill or let sit until hard. Enjoy!

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles

Reviews

Read all reviews 10
  1. 11 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I've been making these for years without the raisins. Aother really good alternative is to use butterscotch chips with the chow mein noodles instead of chocolate. They always go really fast, a...

Most helpful critical review

My Mom made a similar recipe but with milk chocolate. Will use that next time, much better.

Most helpful
Most positive
Least positive
Newest

I've been making these for years without the raisins. Aother really good alternative is to use butterscotch chips with the chow mein noodles instead of chocolate. They always go really fast, a...

Trying to make these into balls with my hands was just about impossible, it just sticks to you. I ended up just grabbing some, squishing it together best I could and plopping it onto the paper....

These cookie 'haystacks' are dead easy to make, and best of all they require no baking time! I'd recommend chopping up the dry chow mein noodles a bit as the ones I bought were quite long. ...

I've always loved these! I substituted 1 1/2 cup of marshmallows for the raisins. I may have had too much chocolate, because I had to add an extra 1/2 cup of chow mein noodles to thicken it up ...

Huge hit will all ages at my daughter's graduation party. A representative from the senior ladies table came in for a plate of them to share! Still too sticky after overnight at room temp. Recom...

I loved these ! I tried it with butterscotch chips also- so good. also a dollop of peanut butter melted with choc. chips was tasty. :) it might also be cool to dust them with powdered sugar in a...

My Mom made a similar recipe but with milk chocolate. Will use that next time, much better.

Because I was serving a crowd with allergies, I changed the peanuts to sunflower seeds, to keep the saltiness. I also sprinkled some sea salt to add some umph to it. One problem that I had was t...

I liked this but I'm not a fan of chow mien noodles. Would be good with pretzels instead. Also for a cute Easter decoration add Cadbury eggs!! :)

Other stories that may interest you