Grilled Fruit Skewers

Grilled Fruit Skewers

Reynolds Kitchens

"This is a super easy recipe, it's kid friendly and it's such a fun way to serve up fruit! We have even made it easier by lining our grill with Reynolds Wrap® Foil for the grill!"
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Ingredients

5 m servings 552 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 552 kcal
  • 28%
  • Fat:
  • 5.6 g
  • 9%
  • Carbs:
  • 127.9g
  • 41%
  • Protein:
  • 8.2 g
  • 16%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 644 mg
  • 26%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. Thread a strawberry, pineapple and cake on a skewer, repeating two more times per skewer. Heat the honey and lime juice in the microwave for 30 seconds and brush on each skewer.
  2. Line the foil on the grill, dull side facing the food and punch holes all over to allow the juices to drip through. Cook on low, turning the skewers to evenly brown all of the sides.
  3. Once they are browned, remove them from the grill. Melt the chocolate chips in the microwave, for 45 seconds, and drizzle the melted chocolate on the fruit skewers.
  4. Serve and enjoy some yourself!

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