Green Beans with Feta and Walnuts

Green Beans with Feta and Walnuts

Linds

"This is a simple yet delicious recipe to use some of the local farmers' market ingredients and common pantry items. Add more or less of any ingredient to cater to your crew! It's a great combination of fresh crispy veggies, salty feta cheese, and nutty walnuts!"
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Ingredients

15 m servings 266 cals
Serving size has been adjusted!
Original recipe yields 2 servings

Nutrition

  • Calories:
  • 266 kcal
  • 13%
  • Fat:
  • 19.6 g
  • 30%
  • Carbs:
  • 19.2g
  • 6%
  • Protein:
  • 8.5 g
  • 17%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 172 mg
  • 7%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Heat olive oil in a skillet over medium heat; add garlic and cook and stir until fragrant, about 2 minutes. Add walnuts to skillet, cook and stir until lightly toasted, about 2 minutes; stir in green beans, toss lightly to coat, and cook and stir until warmed through, 2 to 3 minutes.
  2. Transfer green beans to serving bowl and immediately top with crumbled feta cheese.

Reviews

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This was a such a simple and easy side dish to get together, but, looked very impressive with the addition of the toasted walnuts and feta. I loved all the flavors together. I wanted my green ...

Yummy! Didn't have fresh green beans (its January) so I used frozen french green beans. I'm not very good about eating veggies, but I will definitely be making this again!

This was so easy and a total hit with my company at Xmas. I'm making it for the next family get together. I loved the mix of flavours!

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