Spicy Hot Crab Spread

8

"This hot crab-flavored spread is a spicy twist on the usual crab spreads. Pepperjack cheese and jalapenos will heat things up at your next party! Serve with crackers."
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Ingredients

35 m servings 50 cals
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Original recipe yields 32 servings

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Nutrition

  • Calories:
  • 50 kcal
  • 2%
  • Fat:
  • 3.6 g
  • 6%
  • Carbs:
  • 2.5g
  • < 1%
  • Protein:
  • 2 g
  • 4%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 175 mg
  • 7%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking dish.
  2. In a medium bowl, mix the imitation crabmeat, garlic, jalapeno peppers, pepperjack cheese, mayonnaise, Worcestershire sauce, hot sauce and salt.
  3. Transfer imitation crabmeat mixture to the baking dish. Top with Parmesan cheese.
  4. Bake in the preheated oven 25 minutes, or until bubbly and lightly browned.

Reviews

8
  1. 11 Ratings

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Most helpful positive review

Altho my gang likes imitation crab, I don't, so being that I was the one making the appy's for our party, I used real crab. Loved the additions of the peppers and cheese. YUM and thanks!

Most helpful critical review

It was o.k. but not very good!

It was o.k. but not very good!

Altho my gang likes imitation crab, I don't, so being that I was the one making the appy's for our party, I used real crab. Loved the additions of the peppers and cheese. YUM and thanks!

I made this for a New Year's party and it was a hit. Great with sliced crusty bread or crackers. Not quite as cheesy and rich as some others (don't get me wrong, I like cheesy and rich) but th...

Very good but i did not use mayo. Personal choice. I put this in a small crock pot and i had to make a second batch. Thanks for a great and easy recipe.

I likr crab and I like spice! I added artichoke to mine and it turned out great!

This was good. I used a little extra pepper jack, cuz I wanted to use it up. It had a nice flavor. My husband loved it! I'll make again for parties, very easy. Thanks!

EXCELLENT! Could eat it with a spoon!

Added a little extra jalapenos and had a nice spicy taste..Served with both crackers and tortilla chips..Great flavor!!!