Spicy Bagel Bites

Spicy Bagel Bites

17
sal 24

"A mixed seasoning topping makes these crispy little bagel bites an exceptional treat."
Saved
Save
I Made it Rate it Share Print

Ingredients

15 m servings 50 cals
Serving size has been adjusted!

Original recipe yields 10 servings

Adjust

Nutrition

  • Calories:
  • 50 kcal
  • 3%
  • Fat:
  • 0.3 g
  • < 1%
  • Carbs:
  • 9.7g
  • 3%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 97 mg
  • 4%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a small bowl, mix the Parmesan cheese, chili powder, oregano, cumin, garlic powder, onion powder, salt and pepper.
  3. Place the bagel slices on a medium cookie sheet and sprinkle with the seasoning mixture.
  4. Bake in the preheated oven 5 minutes, or until slightly crisp and lightly browned.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Reviews

17
  1. 23 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

This was great with one very important addition - I added about 1/4 stick melted butter to the spices, and brushed it on (used 3 bagels). Baked them at 375 for about 15 minutes - they were just...

Most helpful critical review

They taste alright but don't stay crispy for long!

This was great with one very important addition - I added about 1/4 stick melted butter to the spices, and brushed it on (used 3 bagels). Baked them at 375 for about 15 minutes - they were just...

Very nice little bagel bites. I like them crispy and I wanted to make sure the seasonings would stick, so I tossed the bites into a bowl, added some olive oil and tossed until they were coated....

These were pretty good, not spicy what so ever, but good. I sprayed them with butter flavored pam before sprinkling the seasonings on. They worked great with the BLT dip, and a good way to use...

Yummy snack. I mixed the seasoning and tossed all in a ziplock bag to coat evenly.

Awesome little treat! Plus it's a great way to use up the last of the stale bagels! These are delicious all by themselves, but are even better with your favorite dip. Thanks for the great reci...

This was a very good snack! I used onion bagels for mine, other than that, I followed the recipe exactly. They were finished in exactly 5 minutes, and I had no problem with them holding the spic...

Mmmmm. My whole family loved these. I added a pinch of cayene pepper to the spices which added an extra spicyness. Great recipe!

Mmm, these are a great snack, and I always have a freezer full of leftover bagels. My husband asked me to make up a whole bunch so we always have some on hand. My 2 year old daughter loves them ...

Wow! Not too spicey and not bland. We loved these. I, too, thought the melted butter might add another dimension. Thanks Sara!