Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
Good pate! I've had requests for it at parties. Really easy to make if your liver sausage and cream cheese are nice and soft before mixing. Definitely chill pate for about an hour before servin...
This tastes good and is pretty. (Well, as pretty as you can get liver sausage to be!) I added a dash of hot sauce to mine. HOWEVER, there should be a step in here where after mixing all the i...
I made half the recipe and got far more than 12 servings. The nuts added eye appeal but did nothing for the flavor, and as expensive as they are, I will use them sparingly, if at all in the fut...