New this month
Garlic-Herb Linguine

Garlic-Herb Linguine


"Simple side dish to pair with any meat, poultry, or fish. Add your favorite steamed, grilled, or sauteed veggies!"
Added to shopping list. Go to shopping list.


21 m servings 409 cals
Serving size has been adjusted!
Original recipe yields 2 servings


  • Calories:
  • 409 kcal
  • 20%
  • Fat:
  • 24.4 g
  • 37%
  • Carbs:
  • 41.9g
  • 14%
  • Protein:
  • 7.9 g
  • 16%
  • Cholesterol:
  • 61 mg
  • 20%
  • Sodium:
  • 626 mg
  • 25%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



  • Prep

  • Cook

  • Ready In

  1. Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 11 minutes; drain and transfer pasta to a large bowl.
  2. Mix melted butter, garlic, and parsley in a small bowl; drizzle over the linguine and toss to coat. Season pasta with seasoned salt.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 7
Most helpful
Most positive
Least positive

I LOVE simple pasta dishes like this! Very easy to prepare and uses ingredients that most of us have on hand at all times. I suggest not putting the entire teaspoon of seasoned salt, but just sp...

Simple and delicious! Great side dish.

I made a double batch. Super simple to make and tastes great! I'm not a salt person, so I let the fam add their own to their liking.

I needed a side dish for my Parmesan chicken & I didn't want to make some boxed noodle dish, so I made this Garlic-Herb Linguine & my family loved it--especially with the linguine noodles. It wa...

All my favorite traits in a recipe: fast,easy, delicious! It was a better, homemade version of the garlic and herb pasta time I will try angel hair, add Parmesan and double or triple...

I think this was an excellent recipe. However, I made one addition of Parmesan cheese and it was delicious! :) Will definitely make this again!

Easy to prepare and tasted awesome a nice quick side dish for any meal

Other stories that may interest you