Gluten-Free Chocolate Almond Joy® Bars

bonnieb

"This is a healthy dessert/snack that contains no flour and truly does taste like an Almond Joy® bar. They are addicting."
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

45 m servings 273 cals
Serving size has been adjusted!
Original recipe yields 9 servings

Nutrition

  • Calories:
  • 273 kcal
  • 14%
  • Fat:
  • 15.1 g
  • 23%
  • Carbs:
  • 31.6g
  • 10%
  • Protein:
  • 5.9 g
  • 12%
  • Cholesterol:
  • 83 mg
  • 28%
  • Sodium:
  • 159 mg
  • 6%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Whisk coconut sugar, coconut milk, eggs, and almond extract together in a bowl. Combine almond flour, coconut flour, baking soda, and sea salt together in a separate bowl; beat into coconut milk mixture using an electric mixer on medium speed until batter is moist. Mix 1/2 cup chocolate chips and 1/4 cup shredded coconut into batter. Pour batter into a 9-inch square baking dish. Top batter with remaining chocolate chips and shredded coconut.
  3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 30 minutes.

Footnotes

  • Cook's Note:
  • Substitute Truvia(R) Baking Blend for the coconut sugar, if desired.

Reviews

Read all reviews 0

Other stories that may interest you