Cookie Balls

Cookie Balls

442

"Only 3 ingredients! Can decorate with chocolate jimmies or colored sprinkles if done immediately after dipping."
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Ingredients

1 h servings 148 cals
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Original recipe yields 36 servings

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Nutrition

  • Calories:
  • 148 kcal
  • 7%
  • Fat:
  • 8.6 g
  • 13%
  • Carbs:
  • 16.7g
  • 5%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 9 mg
  • 3%
  • Sodium:
  • 91 mg
  • 4%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. In a large mixing bowl, combine crushed cookies and cream cheese to form a stiff dough. Roll into balls and dip with a fork in melted candy coating. Let rest on waxed paper until set.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Reviews

442
  1. 552 Ratings

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Most helpful positive review

When I originally submitted this recipe, I included several tips for easy dipping which were apparently edited out,like crushing cookies in the blender, chilling shaped balls before dipping, etc...

Most helpful critical review

These were fun to make and look very pretty, but i couldn't tolerate the taste. you'd think the ingredients look like they'd go so wonderfully together, but they're sickeningly sweet and have a...

When I originally submitted this recipe, I included several tips for easy dipping which were apparently edited out,like crushing cookies in the blender, chilling shaped balls before dipping, etc...

Ok--I had great hopes for this recipe and as far as taste--they can't be beat. But, when it comes to making balls and dipping them--I'm a total failure. So I made it easier--I melted the choco...

OK...I stuck to the recipe...I used a processer to grind the cookies (you can eat 3 oreos before processing). I mixed in the cream cheese and put it in the frig. I made lots of small balls. I...

These should be renamed "Cookies and Cream Truffles" Do definately use the food processor: Throw all the sandwich cookies in the processor, puree, then throw in the softened cream cheese, let ...

I've been making these for years - I call them "Oreo Truffles". I also drizzle melted milk chocolate over them for presentation (which also hides any mistakes you've made when dipping). I have...

Took these to our Christmas party. Everyone loved them and wanted the recipe. Dipped mine in white candy coating and placed in red mini cupcake papers on green dish. Looked like a lot of work bu...

These are Awesome. Change it up a litle by using chocolate almond bark (candy coating) and mint flavored cookies. Great for holiday parties!!

Wonderful!!!! I have made them 3 times already and everyone loves them. I even had a 16 year old boy ask me for the recipe. I rolled the balls and then put them in my freezer for 15 - 20 minut...

THESE SOUND LIKE A COOKIE I WOULD LIKE TO MAKE DUING THE HOLIDAYS BUT COULD YOU GIVE THE DIRECTIONS ON HOW TO MAKE THEM