World's Best Queso Dip

World's Best Queso Dip

"You will love our super simple, delicious, 2-ingredient recipe! Why World's Best? Because of our fresh tasting Red Gold Petite Diced Tomatoes & Green Chilies. Add ground beef, chorizo, beans or whatever you please to create your flavor favorites!"
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Ingredients

12 m servings 129 cals
Serving size has been adjusted!
Original recipe yields 12 servings

Nutrition

  • Calories:
  • 129 kcal
  • 6%
  • Fat:
  • 9.5 g
  • 15%
  • Carbs:
  • 3.7g
  • 1%
  • Protein:
  • 7.2 g
  • 14%
  • Cholesterol:
  • 30 mg
  • 10%
  • Sodium:
  • 537 mg
  • 21%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  • Ready In

  1. Microwave Method: In microwave safe bowl, combine tomatoes and cheese. Microwave on HIGH for 5 minutes or until cheese is melted; stir after 2 minutes; remove from oven and stir to combine.
  2. Conventional Method: In large saucepan, combine tomatoes and cheese. Stir over low heat until cheese melts.

Footnotes

  • Serving Suggestions:
  • Serve with hot bread sticks, tortilla chips, or assorted fresh vegetables.
  • Add 1/2 pound browned ground beef for a variation.
  • Hint:
  • For a milder-flavored Queso Dip, replace the Red Gold(R) Petite Diced Tomatoes with Green Chilies with a (14.5 ounce) can Red Gold(R) Petite Diced Tomatoes with Lime Juice & Cilantro that has been drained.

Reviews

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Classic dip. Red Gold is so much better than Rotel. Of course you can always add hot sausage or chorizo plus a few chopped jalapenos.

I make this with hot breakfast sausage and a can of Red Gold with Chipotle flavor With one box of Velveeta.

Have made this recipe for years, though I usually add 1/2 lb. browned hot sausage, I like it just as well without the meat.

I have made this recipe before and was pleased with it. I've also eaten it with some cooked/drained breakfast sausage. I'm planning on making it with some cooked/drained Mexican Chorizo.