Home Style Beef Stew

Home Style Beef Stew

"Comfort food at its best! While you slave away at work, dinner is simmering away at home in your slow cooker. Hearty beef with veggies, potatoes, our Red Gold® Fresh Squeezed Tomato Juice and Red Gold® Diced Tomatoes with Garlic and Olive Oil – guaranteed to warm your chilled bones!"
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Ingredients

1 h 15 m servings 188 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 188 kcal
  • 9%
  • Fat:
  • 5.2 g
  • 8%
  • Carbs:
  • 24.6g
  • 8%
  • Protein:
  • 12.1 g
  • 24%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 884 mg
  • 35%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Combine salt, black pepper and flour in a plastic bag. Add beef, seal and shake to coat meat.
  2. In a large skillet heat oil over medium heat. Add beef and brown on all sides. Move meat to a slow cooker and add tomato juice and beef broth; stir to combine. Stir in diced tomatoes, mixed vegetables, potatoes and cabbage.
  3. Turn slow cooker on HIGH until mixture boils. Then reduce heat to LOW and cook for 6 to 8 hours.
  4. Note: This recipe can also be prepared on the stove top. In a large kettle heat oil over medium heat. Add beef and brown on all sides. Pour in tomato juice and beef broth; stir to combine. Stir in diced tomatoes, mixed vegetables, potatoes and cabbage. Bring to a boil, then reduce heat, cover and simmer for 1 hour or until potatoes are soft and meat is fully cooked.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup

Reviews

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I doubled the stew meat, potatoes and cabbage. With those exceptions, I followed the recipe. I used a slow cooker in which I browned the stew meat and then added the other ingredients. I would d...

This was great!!! Hubby had been asking or Beef Stew so I tried this one!! Good choice! I didn't bread the Beef because we don't particularly like that and I was out of flour!! LOL I made i...

Made 2 times now, since discovering this 5 days ago. It is wonderful!! Perfect for these frigid temperatures.