Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
This tasted great; however, next time I will double or even triple the sauce mixture so I will have enough left over to spoon over rice or noodles. Unfortunately, there was no sauce left over a...
Not enough sauce to baste the chicken. I followed the directions carefully and the sauce immediately reduced down in the pan. The crackers on the chicken all fell off while cooking and stuck to...
Sauce was very vinegary not really our favorite we ate it but probably won't make it again.