Cheesy Pizza Dip

Cheesy Pizza Dip

73
sal 24

"Dip pieces of French bread or pita into this gooey hot dip. It's like an instant pizza!"
Saved
Save
I Made it Rate it Share Print

Ingredients

15 m servings 51 cals
Serving size has been adjusted!

Original recipe yields 56 servings

Adjust

Nutrition

  • Calories:
  • 51 kcal
  • 3%
  • Fat:
  • 4.5 g
  • 7%
  • Carbs:
  • 1.1g
  • < 1%
  • Protein:
  • 1.6 g
  • 3%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 69 mg
  • 3%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium baking dish, mix the cream cheese, sour cream, oregano, red pepper flakes, pizza sauce, green onions, garlic, Cheddar cheese, mozzarella cheese and red bell pepper.
  3. Bake in the preheated oven 5 minutes, or until bubbly and lightly brown.

Reviews

73
  1. 85 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I left out the bell pepper and added pepperoni, I also broiled some mozzerella on top ummmmmm! perferction!

Most helpful critical review

I MADE THIS FOR A WEEKEND GET TOGETHER AND EVERYONE SAID IT WAS OKAY BUT THEY LIKED MY PIZZA DIP BETTER(WHICH IS A LAYER OF CREAM CHEESE, PEPPERONI, PIZZA SAUCE, ONIONS, MOZZARELLA, AND ANY SPIC...

I MADE THIS FOR A WEEKEND GET TOGETHER AND EVERYONE SAID IT WAS OKAY BUT THEY LIKED MY PIZZA DIP BETTER(WHICH IS A LAYER OF CREAM CHEESE, PEPPERONI, PIZZA SAUCE, ONIONS, MOZZARELLA, AND ANY SPIC...

I left out the bell pepper and added pepperoni, I also broiled some mozzerella on top ummmmmm! perferction!

Agreed that this may not be the prettiest looking dip (it kinda took on a pink color), but boy the taste makes up for that! My brother-in-law couldn't tell me enough how much he liked it, and t...

I threw the ingredients for this in my little crockpot as kind of a last ditch clean out the fridge before the new year kind of deal (and sort of a "snack-y" kind of day, really). The only thing...

This dip was very good. I didn't use bell peppers and added chopped up pepperoni. Served with garlic bread too. No need to use the oven - this can be heated up in the microwave. Reheats grea...

This is an idiotproof yummy recipe.I also added pepperoni & cheese on top.The girls & I get together to watch "Survivor" & we all bring snacks.I brought this & everyone loved it.I halved the rec...

I love this recipe!! Everyone who has tried it loves it too. I reccommend it!!

Pretty good dip. Used the leftover garlic bread we made for dinner with this as well as butter crackers. Tasty stuff. I reduced the red pepper flakes to 1/4 tsp and added some chopped green be...

This was very good dip I made it to take to christmas dinner and it was a hit, I didn't layer it instead I mixed it all together and I could find feta cheese in the store so I used mozerella.