Caramel Apple Martini Pudding Shots

Caramel Apple Martini Pudding Shots

Made  times
Sharon Dyson-Demers 1

"Super fun and unusual treat for cookouts! Freeze pudding shots until ready to serve."
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10 m servings 148 cals
Serving size has been adjusted!

Original recipe yields 12 servings



  • Calories:
  • 148 kcal
  • 7%
  • Fat:
  • 5.1 g
  • 8%
  • Carbs:
  • 18.2g
  • 6%
  • Protein:
  • 0.7 g
  • 1%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 136 mg
  • 5%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


  • Prep

  • Ready In

  1. Beat milk and pudding mix together in a bowl until smooth; add apple schnapps, butterscotch schnapps, and vodka and stir until blended. Fold whipped topping into pudding mixture until incorporated. Spoon the pudding mixture into shot glasses or disposable 'party shot' cups.


  • Cooks Notes:
  • I love making pudding shots in miniature ice cream cones to take to cookouts. I line a disposable pan with about 1/4-pound of rice, place my miniature cones in the rice, so the rice supports them and they won't tip over while transporting. Then I take a plastic storage bag, roll it down about half way, fill it with my pudding mixture, roll it back up, squeeze the pudding to one corner and then cut the corner off. This makes a quick and easy way to fill the cones.


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My first pudding shot ever. Wasn't too sure about it, but by the second try, I was quite sure I liked it.

Never heard of the Sour apple liquor that was suggested (Probably in a different country) but I used Apple flavoured Sour Puss. and it was amazing. I added a little more sour apple at the end, ...

Delicious, used Smirnoff green apple vodka instead of pucker and green food coloring. Came out great.

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