Based on a 2,000 calorie dietSee full nutrition
This is one of my most favorite side dishes of all times and one of my guests' favorites. You can eat it warm or cold.
This was great, just needed a little oomph at the end so added a pinch of salt, fresh lime juice and chopped fresh cilantro. I didn't have chile oil so heated a tsp of coconut oil and 1/4 tsp of...