Mike's Favorite Grilled Cheese

Mike's Favorite Grilled Cheese

"A good way to make a grilled cheese sandwich in a nonstick pan."
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Ingredients

10 m servings 549 cals
Serving size has been adjusted!
Original recipe yields 1 servings

Nutrition

  • Calories:
  • 549 kcal
  • 27%
  • Fat:
  • 42.4 g
  • 65%
  • Carbs:
  • 26.2g
  • 8%
  • Protein:
  • 16.6 g
  • 33%
  • Cholesterol:
  • 114 mg
  • 38%
  • Sodium:
  • 1348 mg
  • 54%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Heat a small skillet to medium high heat. Spread a thin layer of butter on one side of both bread slices; place one slice bread, buttered-side-down, in hot skillet. Immediately place both cheese slices on bread and cover with second bread slice, butter-side-up. When first side is browned, turn over and brown other side. Remove from heat and let cool 2 to 3 minutes before serving.

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Reviews

Read all reviews 68
  1. 74 Ratings

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Most helpful positive review

While some wondered why this is posted as a "recipe", for me a, 17 year old male, home alone alot, it is nice to see somewhere just to make sure I am doing it right

Most helpful critical review

I gave this a rating b/c I had to, but I have made grilled cheese since I was little and I didn't need this recipe's help. Which leads me to some questions, not to be rude, but - do people real...

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Least positive
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While some wondered why this is posted as a "recipe", for me a, 17 year old male, home alone alot, it is nice to see somewhere just to make sure I am doing it right

Not everyone is raised learning how to cook. One thing I LOVE about this site is sharing the differences and regional varieties to things I've become accustomed to while growing up. My sons ar...

What can you say about the original? I love grilled cheese, it is a great hot meal with soup when it is just me for dinner. I like to add ham to mine.

I gave this a rating b/c I had to, but I have made grilled cheese since I was little and I didn't need this recipe's help. Which leads me to some questions, not to be rude, but - do people real...

Allrecipes wouldn't be truly have all recipes without this one, and I wouldn't have thought to cook it had I not run across it while in stump as to what to make. Try some variations based upon w...

I never tried it with butter because of the fat, so i put a little on and it didnt burn as easy~! Thanks

Okay, Mike - I was looking for a baked cheese sandwich and came across this. Then, I was curious to find out why in the title this was a favorite? THIS IS EXACTLY HOW I MAKE MY GRILLED CHEESE! I...

I personally like grilled cheese with processed cheese slices as it gets that ooey-gooeyness! At home I ALWAYS use onion and sometimes ham or turkey. I think I will try the suggestion of bacon l...

What is better than a classically prepared grilled cheese? This is a great sandwich. I agree with ~TNT~ adding that tomato is a must!

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