Best of All: Slow Cooker Beef Stew

Best of All: Slow Cooker Beef Stew

Bobbee Valentine 2

"I have tried many beef stew recipes from this site. This is the one! I took the best from each and got this no-fail version."
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7 h 45 m servings 249 cals
Serving size has been adjusted!

Original recipe yields 10 servings



  • Calories:
  • 249 kcal
  • 12%
  • Fat:
  • 8.2 g
  • 13%
  • Carbs:
  • 21.5g
  • 7%
  • Protein:
  • 19.3 g
  • 39%
  • Cholesterol:
  • 48 mg
  • 16%
  • Sodium:
  • 637 mg
  • 25%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Whisk flour, garlic salt, and black pepper together in a small bowl; pour into a large resealable plastic bag. Place stew beef in bag, seal the bag, and shake to coat beef to coat completely.
  2. Heat olive oil in a large skillet over medium-high heat; saute coated beef in hot oil until browned on all sides, about 10 minutes. Stir onion into beef; saute until onion is softened, 5 to 7 minutes. Pour beef and onions into a slow cooker.
  3. Stir beef broth, red wine, and Worcestershire sauce together in a bowl. Pour broth mixture into the same skillet and bring to a boil while scraping the browned bits of food off of the bottom of the skillet with a wooden spoon. Transfer broth mixture to the slow cooker.
  4. Mix potatoes, carrots, celery, garlic, bay leaves, beef stew seasoning mix, and paprika into beef mixture.
  5. Cook on High for 1 hour. Reduce heat to Low and cook until meat is tender, 6 to 7 hours.


  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.



Loved this! Only thing I added was a gravy pack! Made mashed potatoes instead. Thank you Bobbee! :)