New this month
Get the Allrecipes magazine just $5!

Hot Pepper Jelly BBQ Sauce


"A sweet but spicy BBQ Sauce. Just thick enough to slab on any meat over the grill or in the oven. The whole family enjoyed the stickiness and flavor. Brush sauce onto meat of your choice. Sweet, but a touch of hotness, too. I found this to be very enjoyable on ribs. Was able to do a 8-rib rack, but it can do another one; I just like it thick. This would be enough for 12 chicken quarters. Very easy."
Added to shopping list. Go to shopping list.


20 m servings 68 cals
Original recipe yields 12 servings


  • Calories:
  • 68 kcal
  • 3%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 17.5g
  • 6%
  • Protein:
  • 0.3 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 219 mg
  • 9%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



{{model.addEditText}} Print

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 5
Most helpful
Most positive
Least positive

I was very pleased with the outcome of this sweet and spicy BBQ sauce.

I used this for chicken thighs and took the suggestion of AuntE and added minced peaches and extra hot sauce. Stuck to chicken as it basted on and had a wonderful taste.

I made this using Aunte suggestion of peach but used nectarine and I used peach jalapeño jam and 2tbsp of my red pepper jelly also, the taste was good but it didn't stick to my chicken wings wi...

A very good sweet, spicy sauce. I made quite a bit of habanero pepper jelly, and have tried using it in various sauces and glazes. This one is a keeper. I wanted it a little thinner to use as a ...

Thank you. TY TY TY! Finally, some way to use this rediculous pepper jelly someone gave my husband because they didn't know what to do with it.... And, fabulous sauce as well. Thank you for the ...