Based on a 2,000 calorie dietSee full nutrition
Easy and so good! I used hot Italian sausage and didn't add salt since the other ingredients have plenty . Great to freeze for a quick breakfast on the go. Will definitely make again!
I whipped this up one morning for a work function. Everyone loved them. Super easy!
I just a moment ago made this ! Very good recipe . I added red peppers , bacon bits & chives which enhanced the flavor & taste . Reduced the salt to a pinch . Definitely a keeper
Great and easy recipe. Just don't use muffin liners without greasing them first.
We really enjoyed this. The only changes were onion powder instead of onions and a little extra cheddar cheese.
I have made these a couple of times now just changed the recipe a little bit added an extra egg and also used both mozzarella and ceddar and added diced ham along with the sausage. But even by ...
These are very good. I did not add the salt or the sage & they were still yummy. I will make again & try bell pepper.
These really are impossibly easy to make! I don't add mushrooms to my recipe and they turn out great. My 6 year old loves helping fill the muffin pan and loves to eat them even more! These ar...