Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
I had to make it without the broccoli the first time because of a friends allergy but it is even better with the broccoli! Great dish!
Picked this recipe to use the broccoli I had at home. It had been sitting in my freezer for a while due to my husbands extreme dislike for broccoli. Thought how could you go wrong with macaroni ...