Yves Veggie Heaven

Yves Veggie Heaven

"Asian Stir Fry Oil, with garlic, ginger and green onion flavours, transforms a simple pasta stir fry into veggie heaven."
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Ingredients

15 m servings 273 cals
Serving size has been adjusted!
Original recipe yields 4 servings

Nutrition

  • Calories:
  • 273 kcal
  • 14%
  • Fat:
  • 9 g
  • 14%
  • Carbs:
  • 30.9g
  • 10%
  • Protein:
  • 18.5 g
  • 37%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 542 mg
  • 22%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Heat oil in large skillet.
  2. Add garlic. Toss for one minute.
  3. Add onions. Toss for one minute.
  4. Add Yves Veggie Ground Round. Stir in with onions and garlic.
  5. Add red pepper and carrots. Toss / stir until mixed. Cook for one minute to meld flavours.
  6. Once all flavours have blended, add Imagine Broth, then noodles.
  7. Stir and cover. Cook for 8 minutes or until pasta is desired texture.

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