Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
Tasty! I do feel it needs a bit of salt and pepper, or a drizzle of evoo or basalmic vinegar to 'brighten' up the flavors a bit. I just added the salt and pepper, and that was fine for us. We li...
You can't really call this a salad when it contains absolutely no dressing or seasonings. However, if you add salt, freshly cracked black pepper and a balsamic vinaigrette to the mix then you h...