Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
There is a lot to be said for great food, prepared simply. This is an uncomplicated recipe. It relies solely upon the quality of the oil and vinegar, and the freshness of the scallops and the...
This was really good. I cooked the asparagus separately for about 10 minutes with some organic butter and minced garlic. Once the asparagus was done I cooked the scallops in the same pan with a ...