Ultra-Simple and Delicious Red Radish Salad

Ultra-Simple and Delicious Red Radish Salad

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kateparrot 0

"Shredded radishes with a splash of olive oil and tamari sauce make a delicious and out-of-the-ordinary side dish or appetizer salad. The tamari sauce takes the 'spice' out of the radish and complements its earthy flavor beautifully. Save the green tops from the radishes for steaming; they're delicious and nutritious."
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10 m servings 104 cals
Serving size has been adjusted!

Original recipe yields 2 servings



  • Calories:
  • 104 kcal
  • 5%
  • Fat:
  • 10.2 g
  • 16%
  • Carbs:
  • 2g
  • < 1%
  • Protein:
  • 1.3 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 368 mg
  • 15%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.




  • Cook's Note:
  • Shred the radishes in a food processor or use a hand grater.


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I thought this was pretty bland as written and could benefit from some acid. I didn’t want to start adding a bunch of things, since that would ruin its simplicity. I gave half a fresh lime a goo...

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