Sweet and Sour Hot Ham Sandwiches

Sweet and Sour Hot Ham Sandwiches

Crosse & Blackwell

"PIneapple, brown sugar, and fruity ham glaze mixed with onion, bell pepper and vinegar bring sweet and sour flavors to these ham sandwiches or sliders."
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Ingredients

35 m servings 412 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 412 kcal
  • 21%
  • Fat:
  • 10.7 g
  • 16%
  • Carbs:
  • 64.3g
  • 21%
  • Protein:
  • 17 g
  • 34%
  • Cholesterol:
  • 43 mg
  • 14%
  • Sodium:
  • 1275 mg
  • 51%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Coat large skillet with no-stick cooking spray. Heat skillet over medium heat. Saute ham, 1/3 at a time, 15 seconds or until ham is lightly browned. Remove from skillet and place in large bowl.
  2. Heat oil in same skillet over medium-low heat. Add onion and green pepper; saute 7 minutes or until tender.
  3. Stir in ham glaze, undrained pineapple, brown sugar and vinegar. Heat through. Pour over ham in bowl; toss to coat. Serve on rolls.

Footnotes

  • * You can make 12 sliders instead of 6 sandwiches on kaiser rolls.

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