Original recipe yields 16 servings
Based on a 2,000 calorie dietSee full nutrition
This is what I have been searching for in a dry rub. Thank you for posting it. Excellent favors.
I used this rub on a pork shoulder roast. Had to multiply the ingredients exponentially because it was a 9 pound roast but it was delicious. The beauty is that the base is perfect by itself but ...