Based on a 2,000 calorie dietSee full nutrition
Great reviews for these very moist cupcakes. I didn't have chocolate cake mix so used yellow which was just as good. I used 4 eggs for the cake mix part. I frosted the cupcakes with Nutella, ...
Wonderful! I suggest lowering the baking time to roughly 22 minutes; I found that they were fluffier, had more cheesecake flavor, and were less likely to stick to the cupcake paper than my fir...
These cupcakes are absolutely amazing!! I made them for my daughter's birthday. We colored the frosting and used some sixlets for the top. Thanks for sharing!