Slow Cooker Pineapple Chicken

Slow Cooker Pineapple Chicken

9
UndercoverWalrus 0

"Easy and delicious pineapple chicken. My family loves this recipe. Great served over rice. Add 3 to 4 tablespoons of your favorite ginger-carrot salad dressing for extra tang and flavor."
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Ingredients

4 h 15 m servings 448 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 448 kcal
  • 22%
  • Fat:
  • 11.7 g
  • 18%
  • Carbs:
  • 62.2g
  • 20%
  • Protein:
  • 23.6 g
  • 47%
  • Cholesterol:
  • 64 mg
  • 21%
  • Sodium:
  • 1949 mg
  • 78%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Put flour into a shallow bowl. Dredge chicken thighs in the flour to coat; tapping thighs to remove excess flour.
  2. Arrange chicken thighs in the bottom of your slow cooker crock; top with pineapple chunks.
  3. Whisk pineapple juice, soy sauce, brown sugar, ketchup, and garlic together in a small bowl; pour over the chicken and pineapple in the slow cooker.
  4. Cook on Low for 4 hours.

Footnotes

  • Editor's Note:
  • The nutrition data for this recipe includes the full amount of the flour. The actual amount of the breading consumed will vary.

Reviews

9
  1. 11 Ratings

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Most helpful positive review

Just finished dinner and I was anxious to recommend this recipe. It was absolutely delicious and so easy to prepare. I doubled the amount of chicken thighs but I left the liquids as they're list...

Most helpful critical review

It was really bland. Nobody in my family liked it.

Just finished dinner and I was anxious to recommend this recipe. It was absolutely delicious and so easy to prepare. I doubled the amount of chicken thighs but I left the liquids as they're list...

The meat slides right off the bone and it's sooooo flavorful!! The gravy that the ingredients made can be used as a topping for future meals, so I sealed it in a container and put it in the free...

I made this for company and followed the ingredients exactly. It was so easy and just delicious. I was very happy with the results and my company loved it. I had extra sauce that I saved in a bo...

I used 2 chicken breasts, no flour, garlic powder instead of cloves and added onion powder and ginger powder. It was good but it needed a little something extra. Next time I am going to add a sq...

this was very delicious. but next time I will reduce the amount of soy sauce, and add some ginger like suggested. I also used sugar blend

It was really bland. Nobody in my family liked it.

I have made this several times & found that, in order to pump up the pineapple flavor, I needed to use pineapple chunks in heavy syrup. I used all of the syrup, reduced the soy sauce to slightl...

Not amazing. I used fresh pineapple and juice though. I wouldn't make it again.