Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
Really good! I didn't have any limes so I left that out and no ginger but used about an 1/8 tsp of pumpkin pie spice. I used fresh garlic and cilantro. I added an egg and 1/4 c bread crumbs just...
Both my husband and I loved this recipe. We used cilantro instead of cilantro paste. We used minced garlic instead of garlic paste. We will definitely make this recipe again.
Thanks for the reviews. The reason I use the organic cilantro and garlic paste is that I find it binds better to ground turkey. Plus it is a prep time saver.
This was really good! I made the mixture into small meatballs and served with cilantro lime rice.
I didn't add any salt to it (avoiding it) or soy sauce & my only fear was that the burger would break on the skillet BUT it didn't ?? It was tasty & not dry. It crumbled in my mouth. Wasn't chew...
love them! used fresh cilantro and no garlic. delicious! always looking for good turkey burgers but have never found any the kids will eat. they love these.