Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
Awesome. I want to make another ham just so I can have the bone. I made it one day though. Putting the broth in the fridge for a few hours allowed it to cool enough to skim the fat. I also used ...
So good! I think I will also try it with asparagus or green beans instead of the celery or in addition to!