Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I followed the recipe to the T. next time I may adjust a few things to thicken up the sauce a bit. I questioned the amount of red pepper flakes but it was not to spicy at all. I would compare it...
Followed recipe fairly close. I used much less red pepper flakes, dry wine instead of grape juice and 4 cloves of garlic. Turned out wonderful would make it again!