Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
This recipe is great!!! I used closer to a cup of peanut butter and it was the perfect amount for the chocolate cake I made! Everyone who had the cake raved about the frosting! Will definitely ...
Very creamy and great peanut butter flavor. I only used 3 cups of conf. sugar though. That was plenty sweet.
Easy & delicious. This frosting saved a batch of cupcakes that I wasn't excited about. I made it exactly as written. It was perfect consistency for spreading with my Wilton cupcake decorating...
I really like this recipe I tweaked it a bit rather than 1/2 cup of peanut butter I do a 1 cup and rather than 4 cups of confectionary sugar I do 2 cups and lastly I add a dalop of cream cheese!
EXCELLENT!!!!! I put this on top of the Black Magic cake on this site. The taste was great! I used 1 cup of the whipped peanut butter and I think it turns out perfect.
I needed to ice a 13 x 9 cake for a fire department BBQ and was craving peanut butter. I used 3/4 cup peanut butter, 3 full cups of sugar and maybe 2 T of milk. The icing spread beautifully an...
I love this recipe, though I did add another half cup of peanut butter. Excellent!