Original recipe yields 2 servings
Based on a 2,000 calorie dietSee full nutrition
okay....my best friend had duck with orange sauce 20 years ago!! she raved about it and I've been wanting to make it for her ever since. Time and availability presented itself last night, as she...
We used this recipe as is, no tweaks, today for a hassle-free Christmas dinner. This was amazingly easy and quick and the results quite impressive.
I was never good at cooking duck breast. I tried another chef's recipe last year and that was a fail... Until I came across this. Awesome in the end and my wife loves it.
This was easy to make and delicious. I used a little more or the sauce because in our home we're suckers for orange. I served it with steamed green beans and a cauliflower-potato mash. It was gr...
I have heard that duck breast can be notoriously difficult to get right, but following these directions, mine turned out flawless. I didn't love the sauce, but I took some shortcuts on the whol...
Easy to do, and just wonderful flavours. I altered my cooking method on the duck a little....Put the duck in the cold pan, and brought up to frying temperature then when nearly done, put it the...
I have made this twice, but, both times didn't have the ingredients for the sauce. We loved it, anyway! Watch Chef John's video on cooking duck, if you haven't seen it. I learned how to cook ...
Awesome dish. Really suprised this doesn't have more reviews. I love duck so much now. Way better than steak. Great work chef john