Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
This was a great use of the abundance of basil I have growing in the garden. I made two small changes to this recipe. I used red cherry tomatoes because I couldn’t find any yellow, which in the...
We loved this! I used a different type of pasta, red cherry tomatoes, and didn't have garlic but otherwise followed the recipe, and it was delicious. Used about 10 - 15 larger leaves from my b...