Based on a 2,000 calorie dietSee full nutrition
This pie was easy but lacked the "cherry pie" flavor. It needed fresh cherries
This was very orange tasting...more so than I thought it would. The crust is a bit dry. The cherries were a very dull color. I will keep looking for a cherry pie recipe.
This was the first cherry pie I've ever made. In addition to the orange zest, I added about half of the juice from the orange. Because the juice thinned out a bit, I added about a TSP. of corn...